Name: Keto Flourless Tahini Pancakes With Sugar-Free Golden Syrup
Prep time: 5 min
Cook time: 10 min
Ingredients: 2 Large Eggs (ca. 120g); 120 g Tahini 120g (1/2 cup); 25 g Erythritol (2 tablespoons); 2 g Salt ( 1/4 teaspoon); 5 ml Unsweetened Vanilla Extract (1 teaspoon); 25 g Erythritol (2 tablespoons); 7 g Inulin (1 tablespoon)

Keto Flourless Tahini Pancakes With Sugar-Free Golden Syrup

If you like tahini, you will love this recipe! You don't need any flour, niether almond flour nor coconut flour. These pancakes are Keto-friendly, Gluten-free, Sugar-free, Low Carb, LCHF, Dairy-free, and rich in protein. Like all of my other recipes, they are both nutritious and delicious! Enjoy with the irrisitible golden syrup....

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Prep Time 5 mins

Cook Time 10 mins

Servings 5 Pancakes

Ingredients

2 Large Eggs ca. 120g
120 g Tahini 120g 1/2 cup
25 g Erythritol 2 tablespoons
2 g Salt 1/4 teaspoon
5 ml Unsweetened Vanilla Extract 1 teaspoon

Golden Syrup

25 g Erythritol 2 tablespoons
7 g Inulin 1 tablespoon

Instructions

Crack 2 large eggs into a large mixing bowl.
Add the tahini, erythritol, salt and unsweetened vanilla extract.
Whisk vigorously, until smooth. It will take only about 1 minute by hand.
Heat up the non-stick pan over a medium high heat.
Grease the pan with a little bit of butter or any other oil of your choice.
Pour a ladle of the batter into the hot pan.
Cook, until the bubbles appear and some of them start to pop.
Flip it over and cook the other side for about a minute.
Repeat the process until you finish all the batter. You will have 4-5 pancakes depending on the size.
Now we can quickly make the golden syrup. In a small sauce pan, mix erythritol and Inulin.
Let it melt over a medium high heat, untouched.
As soon as the mixutre starts to color lightly, turn the heat off. The syrup continues to cook from the heat of the pan, and darkens in color a little more. In case of too much browning, chill the bottom of the sauce pan in water to stop the cooking.
Drizzle the hot golden syrup over the warm pancakes, with a piece of butter to taste.
Enjoy!